412 Public House Menu

Crab Dip

House-made lump crab dip baked and served with crispy wonton chips

Wonton Nachos

Wonton chips layered with pepper jack cheese, marinated cabbage, diced jalapeños, banana peppers, drizzled with sweet Thai chili sauce, topped with your choice of chicken or shrimp

Crusted Ahi Tuna

Sushi-grade yellowfin tuna served over spicy honey Brussels sprouts and topped with spicy kimchi.

Southwest Egg Rolls

Served with a green chili sriracha aioli.

Caesar Salad Lunch

Fresh romaine tossed in a creamy caesar dressing topped with cherry tomatoes, wonton strips, and your choice of chicken ($3) or shrimp ($4)

Catfish plate

Thin sliced and deep-fried to perfection; served with slaw, lettuce, and tomatoes on a brioche bun with house fries

Catfish Sandwich

Thin sliced and deep-fried to perfection; served with slaw, lettuce, tomatoes on a brioche bun with house fries

Fried Green Tomato BLT

Golden brown fried green tomatoes, hickory smoked bacon, lettuce, and mayo, served on Texas toast

Tortellini Alfredo

Tortellini pasta tossed in our specialty alfredo sauce and topped with chicken or shrimp

Smoked Gouda Burger

8 oz hand-pattied burger, lettuce, tomato, grilled onions, spicy ranch, and melted gouda cheese on a brioche bun

Chicken & Waffle Slider

a pair of sweet waffles with a golden crispy fried chicken breast

Fish Sandwich

Served with lettuce, tomato, and cajun slaw on a brioche bun

Turkey Melt

Fresh sliced turkey, gouda cheese, mayo, dark ale mustard, tomato, and spring mix served on a ciabatta roll

Bison Burger

8 oz hand-pattied bison burger, caramelized onions, and melted blue cheese on a brioche bun

Beef Medallion Sliders

A pair of Japanese brioche sliders with beef tenderloin, lettuce, fried green tomato, horseradish sauce, and American cheese

Brisket Sandwich

Smoked brisket, cheddar cheese, bbq sauce, and fried onion, served on a ciabatta roll

Chicken Pesto

Grilled chicken breast, layered with pesto, white American cheese, spring mix, and tomato, served on a ciabatta roll

Crab Dip

House-made lump crab dip baked and served with crispy wonton chips

Wonton Nachos

Wonton chips layered with pepper jack cheese, marinated cabbage, diced jalapeños, banana peppers, drizzled with sweet Thai chili sauce, topped with your choice of chicken or shrimp

Cheese Sticks

Pepper jack cheese wrapped in wontons, deep fried, and served with marinara sauce

Seared Ahi Tuna

8 oz of sushi grade ahi tuna seared, sliced, and served over mixed greens and fried kale, drizzled with cusabi and soy sauce with a side of wasabi

Caesar Salad Lunch

Fresh romaine tossed in a creamy caesar dressing topped with cherry tomatoes, wonton strips, and your choice of chicken ($3) or shrimp ($4)

Greek Salad

Fresh strawberries and blackberries on a bed of spring mix topped with spiced pecans and feta cheese with strawberry balsamic, and your choice of chicken ($4) or shrimp ($5)

Beef Marsala

Grilled steak sliced and served over garlic mash with marsala gravy and one side of your choice

Filet Mignon

8 oz choice semi-center cut beef tenderloin served with two sides

Linguini Alfredo

Linguini pasta tossed in our specialty alfredo sauce or tomato cream sauce and served with your choice of chicken ($3), shrimp ($4), or steak ($5)

Chicken Teriyaki

Grilled chicken breast glazed with teriyaki sauce on a bed of rice and blistered shishito peppers

Pork Chop Ribeye

8 oz pork chop ribeye with our signature cream sauce over garlic mash and one side

Ribeye

14 oz hand cut braveheart ribeye served with two sides

Grilled Salmon

Fresh Atlantic salmon blackened and grilled and served over mixed vegetables and Cajun cream sauce, with a choice of a second side

Shrimp & Grits

Stone ground yellow grits packed with cheddar cheese and covered with tasso ham gravy, then topped with grilled shrimp

Smoked Gouda Burger

8 oz hand-pattied burger with lettuce, tomato, grilled onions, spicy ranch, and melted gouda cheese

Pimento Cheeseburger

8 oz hand-pattied burger on a toasted brioche bun with pimento cheese, apple bacon jam, lettuce, and tomato

Tacos

Three soft tortillas stuffed with our marinated grilled steak, fresh pico de gallo, chimichurri, lettuce, pickled red onions, shredded cheese and your choice of one side

Beignets

Four beignets served hot with powdered sugar and berries

Southern Breakfast

Two eggs, bacon or sausage, fried potatoes or grits, and biscuits and country gravy

Classic Omelette

Mushrooms, onions, bell peppers, bacon, and American cheese, served with your choice of fried potatoes or grits

Bacon Cheddar Burger

Cheddar cheese, bacon, lettuce, tomato, red onions, and wickles pickles

Chicken & Waffles

Two Belgium waffles with fried chicken, topped with apple butter syrup, and powdered sugar

Breakfast Tacos

Three tacos with scrambled eggs, and ouille sausage, red peppers, pickled red onions, and a pepper jack cheese sauce, served w/ fried potatoes

Shrimp & Grits

Cheese grits, topped with Cajun grilled shrimp and a Cajun butter sauce

Loco Moco

White rice topped with a hamburger patty, two fried eggs, brown gravy, and fried onions

Eggs Benny

English muffin topped with ham, two poached eggs, housemade hollandaise sauce, and served with asparagus

Banana Foster French Toast

Two pieces of French toast topped with three fried bananas, and caramel rum sauce and powdered sugar

Mini Waffle Board

Four mini waffles served with nutella, whipped cream, chocolate chips, and butter